09-26-2006, 12:08 PM
09-26-2006, 04:59 PM
I like to make arepas, as my husband and I bought an arepas machine (it is less authentic but easier in the machine).
I used to like to make Spanish omelette but lately I have been lazy.
Mostly I make things in the microwave.
I used to like to make Spanish omelette but lately I have been lazy.
Mostly I make things in the microwave.
09-26-2006, 08:34 PM
I like potatoes, eggplants (aubergines), tsatsiki (cucumber,garlic, spices and yoghurt), kreplach (filled dough) and pancakes.
10-15-2006, 05:05 PM
I love making risottos and meatloaves. Particularly chicken meatloaf or risotto with pumpkin, leek, chicken/turkey, bacon, brocoli and some grated fresh Parmesan.
10-17-2006, 10:52 AM
Spaghetti Bolognese.
10-18-2006, 04:34 PM
Flapjacks
02-24-2007, 03:16 PM
Natalia Wrote:
I like to make arepas, as my husband and I bought an arepas machine
What's arepas?
03-07-2007, 07:52 AM
Chicken strips wrapped in pastry (with rice and sometimes a pinch of chicken flavouring.)
Custard.
Damper.
Pavlova.03-09-2007, 06:46 PM
My favourite thing to cook is usually my favourite to eat. Sometimes I love to eat something but it is really complicated to make and I don't feel like doing it. I don't think there is anything that I cook for my husband that I really hate either.
03-16-2007, 06:48 PM
I enjoy cooking any simple dinner meal that I know will make me feel good when I eat it. Peppercorn steak with Greek salad and roasted potatoes; rich spaghetti sauce with noodles and garlic bread and tossed salad; baked chicken with rice pilaf and steamed broccoli & cauliflower; chicken stir-fry with as many kinds of fresh vegetables as I can reasonably fit in my wok....
03-16-2007, 07:51 PM
Lasagne, or pasta in general. Mhm....
05-09-2007, 11:20 PM
Battered Fish and chips- especially from my home town in West Yorkshire.
Beef, potatoes and dumplings, all covered in thick gravy.
Infact any meat and potatoes! I love meat and potatoes.
Lamb or pork joint/ chops, ham.
After's; strawberry's or pineapple.
Chocolate or sponge cake, maybe.
Beef, potatoes and dumplings, all covered in thick gravy.
Infact any meat and potatoes! I love meat and potatoes.
Lamb or pork joint/ chops, ham.
After's; strawberry's or pineapple.
Chocolate or sponge cake, maybe.
rossco
05-19-2007, 01:36 PM
Fajitas and green chicken curry with rice (yes two seperate dishes)
Whata great thread and after having read it I think I am in love with Solana....unfortunately I am going to have to save to afford a plane ticket to Canada to get at those delicious home-cooked meals.
Then again I do like Spag Bol too and Queensland is a lot closer.
I love to eat!!!
Whata great thread and after having read it I think I am in love with Solana....unfortunately I am going to have to save to afford a plane ticket to Canada to get at those delicious home-cooked meals.
Then again I do like Spag Bol too and Queensland is a lot closer.
I love to eat!!!
05-20-2007, 09:14 AM
DogBrain Wrote:
Barbecue--the REAL thing, not those lies perpetrated by the ignorant. It's not grilling, it's not burying a poor, innocent piece of meat in a sugar sauce. Barbecue is hours, an entire day, of slow-smoking enormous slabs of meat, possibly spiced with the occasional whole chicken.
with or without feathers and beak still on?
(P.S. While we're talking barbecues, I lived in Australia for over twenty years and NEVER heard the words "throw another shrimp on the barbie" except spoken by silly Americans who can't do accents.)
05-21-2007, 06:46 PM
pot noodle ^_^
but seriously,macaroni cheese
but seriously,macaroni cheese
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